20 February, 2016 -All India Bikkhu Sangha and Shakya Muni College
On the day before the Monlam officially started, the Gyalwang Karmapa made time in his busy schedule to visit the Akong Tulku Memorial Soup Kitchen—even taking a few minutes to help chop vegetables. The soup kitchen operates during the Kagyu Monlam each year, and offers nutritious hot meals and kindness to hundreds of Bodhgaya residents. This year, in addition to serving lunch five days in Bodhgaya, the soup kitchen delivered food and supplies to three nearby villages.
The idea for the soup kitchen came about eleven years ago, when a group of Akong Tulku Rinpoche’s students from Samye Ling Monastery in Scotland came together to the Kagyu Monlam. Many in the group had never been to India, and they were saddened by the suffering they saw among the beggars and impoverished people Read the rest of this article